عن الملكية الفكرية التدريب في مجال الملكية الفكرية إذكاء الاحترام للملكية الفكرية التوعية بالملكية الفكرية الملكية الفكرية لفائدة… الملكية الفكرية و… الملكية الفكرية في… معلومات البراءات والتكنولوجيا معلومات العلامات التجارية معلومات التصاميم الصناعية معلومات المؤشرات الجغرافية معلومات الأصناف النباتية (الأوبوف) القوانين والمعاهدات والأحكام القضائية المتعلقة بالملكية الفكرية مراجع الملكية الفكرية تقارير الملكية الفكرية حماية البراءات حماية العلامات التجارية حماية التصاميم الصناعية حماية المؤشرات الجغرافية حماية الأصناف النباتية (الأوبوف) تسوية المنازعات المتعلقة بالملكية الفكرية حلول الأعمال التجارية لمكاتب الملكية الفكرية دفع ثمن خدمات الملكية الفكرية هيئات صنع القرار والتفاوض التعاون التنموي دعم الابتكار الشراكات بين القطاعين العام والخاص أدوات وخدمات الذكاء الاصطناعي المنظمة العمل مع الويبو المساءلة البراءات العلامات التجارية التصاميم الصناعية المؤشرات الجغرافية حق المؤلف الأسرار التجارية أكاديمية الويبو الندوات وحلقات العمل إنفاذ الملكية الفكرية WIPO ALERT إذكاء الوعي اليوم العالمي للملكية الفكرية مجلة الويبو دراسات حالة وقصص ناجحة في مجال الملكية الفكرية أخبار الملكية الفكرية جوائز الويبو الأعمال الجامعات الشعوب الأصلية الأجهزة القضائية الموارد الوراثية والمعارف التقليدية وأشكال التعبير الثقافي التقليدي الاقتصاد التمويل الأصول غير الملموسة المساواة بين الجنسين الصحة العالمية تغير المناخ سياسة المنافسة أهداف التنمية المستدامة التكنولوجيات الحدودية التطبيقات المحمولة الرياضة السياحة ركن البراءات تحليلات البراءات التصنيف الدولي للبراءات أَردي – البحث لأغراض الابتكار أَردي – البحث لأغراض الابتكار قاعدة البيانات العالمية للعلامات مرصد مدريد قاعدة بيانات المادة 6(ثالثاً) تصنيف نيس تصنيف فيينا قاعدة البيانات العالمية للتصاميم نشرة التصاميم الدولية قاعدة بيانات Hague Express تصنيف لوكارنو قاعدة بيانات Lisbon Express قاعدة البيانات العالمية للعلامات الخاصة بالمؤشرات الجغرافية قاعدة بيانات الأصناف النباتية (PLUTO) قاعدة بيانات الأجناس والأنواع (GENIE) المعاهدات التي تديرها الويبو ويبو لكس - القوانين والمعاهدات والأحكام القضائية المتعلقة بالملكية الفكرية معايير الويبو إحصاءات الملكية الفكرية ويبو بورل (المصطلحات) منشورات الويبو البيانات القطرية الخاصة بالملكية الفكرية مركز الويبو للمعارف الاتجاهات التكنولوجية للويبو مؤشر الابتكار العالمي التقرير العالمي للملكية الفكرية معاهدة التعاون بشأن البراءات – نظام البراءات الدولي ePCT بودابست – نظام الإيداع الدولي للكائنات الدقيقة مدريد – النظام الدولي للعلامات التجارية eMadrid الحماية بموجب المادة 6(ثالثاً) (الشعارات الشرفية، الأعلام، شعارات الدول) لاهاي – النظام الدولي للتصاميم eHague لشبونة – النظام الدولي لتسميات المنشأ والمؤشرات الجغرافية eLisbon UPOV PRISMA UPOV e-PVP Administration UPOV e-PVP DUS Exchange الوساطة التحكيم قرارات الخبراء المنازعات المتعلقة بأسماء الحقول نظام النفاذ المركزي إلى نتائج البحث والفحص (CASE) خدمة النفاذ الرقمي (DAS) WIPO Pay الحساب الجاري لدى الويبو جمعيات الويبو اللجان الدائمة الجدول الزمني للاجتماعات WIPO Webcast وثائق الويبو الرسمية أجندة التنمية المساعدة التقنية مؤسسات التدريب في مجال الملكية الفكرية الدعم المتعلق بكوفيد-19 الاستراتيجيات الوطنية للملكية الفكرية المساعدة في مجالي السياسة والتشريع محور التعاون مراكز دعم التكنولوجيا والابتكار نقل التكنولوجيا برنامج مساعدة المخترعين WIPO GREEN WIPO's PAT-INFORMED اتحاد الكتب الميسّرة اتحاد الويبو للمبدعين WIPO Translate أداة تحويل الكلام إلى نص مساعد التصنيف الدول الأعضاء المراقبون المدير العام الأنشطة بحسب كل وحدة المكاتب الخارجية المناصب الشاغرة المشتريات النتائج والميزانية التقارير المالية الرقابة
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القوانين المعاهدات الأحكام التصفح بحسب الاختصاص القضائي

قانون فحص اللحوم الموجهة للتصدير [8 MIRC Ch 2]، جزر مارشال

عودة للخلف
أحدث إصدار في ويبو لِكس
التفاصيل التفاصيل سنة الإصدار 2004 تواريخ الاعتماد : 1 يناير 1970 نوع النص نصوص أخرى الموضوع العلامات التجارية، مواضيع أخرى ملاحظات ينص هذا القانون على تنظيم تصدير اللحوم ومنتجات اللحوم في جمهورية جزر مارشال والمسائل ذات الصلة.

للاطلاع على الأحكام المتعلقة بالعلامات التجارية، انظر:
الفرع 208. 'وضع العلامة على منتجات اللحوم المعلبة' (ص 10)

المواد المتاحة

النصوص الرئيسية النصوص ذات الصلة
النصوص الرئيسية النصوص الرئيسية بالإنكليزية Export Meat Inspection Act [8 MIRC Ch 2]        
 
 Export Meat Inspection Act [8 MIRC Ch 2]

Export Meat Inspection Act [8 MIRC Ch 2]

8 MIRC Ch 2

MARSHALL ISLANDS REVISED CODE 2004

TITLE 8. - ANIMAL QUARANTINE AND PROTECTION OF ENDANGERED

SPECIES1

CHAPTER 2.

EXPORT MEAT INSPECTION

ARRANGEMENT OF SECTIONS

Section

§201. Short title.

§202. Interpretation.

§203. Examination and inspection of animals prior to slaughtering.

§204. Methods of slaughtering allowed.

§205. Postmortem examinations.

§206. Application of provisions.

§207. Examination and inspection of meat products prepared for export.

§208. Labeling of packaged meat products.

§209. Sanitation inspections; authorized; action on discovery of unsanitary conditions.

§210. Same, when made.

§211. Compliance with provisions of Act required.

§212. Marking to be authorized, practices prohibited.

§213. Appointment of inspectors; promulgation of rules and regulations governing

inspections.

§214. Bribing officials; accepting bribe.

§215. Control of handling and storage.

§216. Animal products not intended for human consumption.

§217. Maintenance and inspection of records.

§218. Registration of business.

§219. Animals dying otherwise than by slaughter.

§220. Withdrawal of Inspection services.

§221. Detention of adulterated products; removal of official markings.

§222. Seizure and condemnation.

§223. Jurisdiction of High Court.

§224. Obstructing enforcement of Part.

§225. Miscellaneous violations; prosecution for minor violations discretionary.

§226. Additional powers of Chief of Agriculture and other officials.

§227. Ratification of rules and regulations.

1 Heading modified to reflect the laws remaining under this Title [Tobolar Copra

Processing Authority, re-codified as 10 MIRC Ch.13; Agriculture Supplies Account,

re-codified as 11 MIRC Ch.14; Outer-Islands Boat Building Fund re-codified as 11

MIRC Ch.15. Remaining chapters re-numbered[ Rev.2003]

----------------------------------

An Act to provide for the regulation of export of meat and meat products in the Republic

and for matters connected therewith. [This Act was formerly 8 MIRC Ch. 4 [Section

numbering style modified to conform to new Code format (Rev.2003)]

Commencement: (Ed: No date in original)

Source: 25 TTC 1970

25 TTC 1980

§201. Short title.

This Act may be cited as the 'Export Meat Inspection Act.' [25 TTC 1970,§78; 25 TTC

1980, §78, modified.]

§202. Interpretation.

As used in this Act, except as otherwise specified, the following terms shall have the

meanings stated below:

(a) 'adulterated' shall apply to any carcass, part thereof, meat or meat food product under

one or more of the following circumstances:

(i) if it bears or contains any poisonous or deleterious substance which may render it

injurious to health; but, in case the substance is not an added substance, such article shall

not be considered adulterated under this clause if the quantity of such substance in or on

such article does not ordinarily render it injurious to health;

(ii) if it bears or contains (by reason of administration of any substance to the live animal

or otherwise) any added poisonous or added deleterious substance (other than one which

is a pesticide chemical in or on a raw agricultural commodity, a food additive, a color

additive or antibiotic or other medication) which may, in the judgment of the Chief of

Agriculture make such article unfit for human food;

(iii) if it is, in whole or in part, a raw agricultural commodity, and such commodity bears

or contains a pesticide chemical which is unsafe as defined by the Chief of Agriculture;

(iv) if it bears or contains any food additive which is unsafe as defined by the Chief of

Agriculture;

(v) if it bears or contains any color additive which is unsafe as defined by the Chief of

Agriculture; provided, that an article which is not adulterated under Clause (B), (C) or

this Clause shall nevertheless be deemed adulterated if use of the pesticide chemical, food

additive, color additive or antibiotic in or on such article is prohibited by regulations of

the Chief of Agriculture in establishments at which inspection is maintained under this

Act;

(vi) if it consists in whole or in part of any filthy, putrid, or decomposed substance or is

for any other reason unsound, unhealthful, unwholesome, or otherwise unfit for human

food;

(vii) if it has been prepared, packed, or held under unsanitary conditions whereby it may

have become contaminated with filth, or whereby it may have been rendered injurious to

health;

(viii) if it is, in whole or in part, the product of an animal which has died otherwise than

by slaughter;

(ix) if its container is composed, in whole or in part, of any poisonous or deleterious

substance which may render the contents injurious to health;

(x) if it has been intentionally subjected to radiation, unless the use of the radiation was in

conformity with a regulation or exemption in effect pursuant to regulations issued by the

Chief of Agriculture;

(xi) if any valuable constituent has been in whole or in part omitted or abstracted

therefrom; or if any substance has been substituted, wholly or in part therefor; or if

damage or inferiority has been concealed in any manner; or if any substance has been

added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce

its quality or strength, or make it appear better or of greater value than it is; or

(xii) if it is margarine containing animal fat and any of the raw material used therein

consisting in whole or in part of any filthy, putrid, or decomposed substance;

(b) 'animal food manufacturer' means any person, firm, or corporation engaged in the

business of manufacturing or processing animal food derived wholly or in part from

carcasses, or parts or products of the carcasses, of cattle, sheep, swine, or goats;

(c) 'capable of use as human food' shall apply to any carcass, or part or product of a

carcass, of any animal, unless it is denatured or otherwise identified as required by

regulations prescribed by the Chief of Agriculture to deter its use as human food, or it is

naturally inedible by humans;

(d) 'Chief of Agriculture' means the Chief of Agriculture or his designated representative;

(e) 'export' means commerce from the Republic to any foreign country or the United

States, its territories and possessions;

(f) 'firm' means any partnership, association, or other unincorporated business

organization;

(g) 'label' means a display of written, printed, or graphic matter upon the immediate

container (not including package liners) of any article;

(h) 'labeling' means all labels and other written, printed, or graphic matter:

(i) upon any article or any of its containers or wrappers; or

(ii) accompanying such article;

(i) 'meat broker' means any person, firm, or corporation engaged in the business of

buying or selling carcasses, parts of carcasses, meat, or meat food products of cattle,

sheep, swine, or goats, on commission, or otherwise negotiating purchases or sales of

such articles other than for his own account or as an employee of another person, firm or

corporation;

(j) 'meat food product' means any product capable of use as human food which is made

wholly or in part from any meat or other portion of the carcass of any cattle, sheep,

swine, or goats, excepting products which contain meat or other portions of such

carcasses only in a relatively small proportion or historically have not been considered by

consumers as products of the meat food industry, and which are exempted from definition

as a meat food product by the Chief of Agriculture under such conditions as he may

prescribe to assure that the meat or other portions of such carcasses contained in such

product are not adulterated and that such products are not represented as meat food

products;

(k) 'misbranded' shall apply to any carcass, part thereof, meat or meat food product under

one or more of the following circumstances:

(i) if its labeling is false or misleading in any particular;

(ii) if it is offered for sale under the name of another food;

(iii) if it is an imitation of another food, unless its label bears, in type of uniform size and

prominence, the word 'imitation' and immediately thereafter, the name of the food

imitated;

(iv) if its container is so made, formed, or filled as to be misleading;

(v) if in a package or other container unless it bears a label showing (A) the name and

place of business of the manufacturer, packer, or distributor; and (B) an accurate

statement of the quantity of the contents in terms of weight, measure, or numerical count;

provided, that under Clause (B) of this Subparagraph (v), reasonable variations may be

permitted, and exemptions as to small packages may be established, by regulations

prescribed by the Chief of Agriculture;

(vi) if any word, statement, or other information required by or under authority of this

Act to appear on the label or other labeling is not prominently placed thereon with such

conspicuousness (as compared with other words, statements, designs, or devices, in the

labeling) and in such terms as to render it likely to be used and understood by the

ordinary individual under customary conditions of purchase and use;

(vii) if it purports to be or is represented as a food for which a definition and standard of

identity or composition has been prescribed by regulations of the Chief of Agriculture

under Section 408 of this Act unless (A) it conforms to such definition and standard, and

(B) its label bears the name of the food specified in the definition and standard and,

insofar as may be required by such regulations, the common names of optional

ingredients (other than spices, flavoring, and coloring) present in such food;

(viii) if it purports to be or is represented as a food for which a standard or standards of

fill of container have been prescribed by regulations of the Chief of Agriculture under

Subparagraph (vii) of this Paragraph (k), and it falls below the standard of fill of

container applicable thereto, unless its label bears, in such manner and form as such

regulations specify, a statement that it falls below such standard;

(ix) if it is not subject to the provisions of Subparagraph (vii) of this Paragraph (k), unless

its label bears (A) the common or usual name of the food, if any there be, and (B) in case

it is fabricated from two (2) or more ingredients, the common or usual name of each such

ingredient; except that spices, flavorings, and colorings may, when authorized by the

Chief of Agriculture, be designated as spices, flavorings, and colorings without naming

each; provided, that to the extent that compliance with the requirements of Clause (B) of

this Subparagraph (ix) is impracticable, or results in deception or unfair competition,

exemptions shall be established by regulations promulgated by the Chief of Agriculture;

(x) if it purports to be or is represented for special dietary uses, unless its label bears such

information concerning its vitamin, mineral, and other dietary properties as the Chief of

Agriculture, after consultation with the Secretary for health services, determines to be,

and by regulations prescribes as necessary in order fully to inform purchasers as to its

value for such uses;

(xi) if it bears or contains any artificial flavoring, artificial coloring, or chemical

preservative, unless it bears labeling stating that fact: provided, that, to the extent that

compliance with the requirements of this Subparagraph (xi) is impracticable, exemptions

shall be established by regulations promulgated by the Chief of Agriculture; or

(xii) if it fails to bear the inspection legend directly thereon or on its container as the

Chief of Agriculture may by regulations prescribe, and, unrestricted by any of the

foregoing, such information as the Chief of Agriculture may require in such regulations

to assure that it will not have false or misleading labeling and that the public will be

informed of the manner of handling required to maintain the article in a wholesome

condition;

(l) 'official certificate' means any certificate prescribed by regulations of the Chief of

Agriculture for issuance by an inspector or other person performing official functions

under this Act;

(m) 'official device' means any device prescribed or authorized by the Chief of

Agriculture for use in applying any official mark;

(n) 'official inspection legend' means any symbol prescribed by regulations of the Chief

of Agriculture showing that an article was inspected and passed in accordance with this

Act;

(o) 'official mark' means the official inspection legend or any other symbol prescribed by

regulations of the Chief of Agriculture to identify the status of any article or animal under

this Act;

(p) 'pesticide chemical' 'food additive', 'color additive', 'antibiotic' or other medication,

and 'raw agricultural commodity' shall be defined by the Chief of Agriculture;

(q) 'prepared' means slaughtered, canned, salted, rendered, boned, cut up, or otherwise

manufactured or processed;

(r) 'renderer' means any person, firm, or corporation engaged in the business of rendering

carcasses, or parts or products of carcasses, of cattle, sheep, swine, or goats, except

rendering conducted under inspection under this Act. [25 TTC 1970, §51; 25 TTC 1980,

§51, modified.]

§203. Examination and inspection of animals prior to slaughtering.

For the purpose of preventing the use in export commerce, as hereinafter provided, of

meat and meat food products which are adulterated, the Chief of Agriculture shall cause

to be made, by inspectors appointed for that purpose, an examination and inspection of all

cattle, sheep, swine and goats before they shall be allowed to enter into any slaughtering,

packing, meat-canning, rendering, or similar establishment in the Republic in which

slaughtering and preparation of meat and meat food products of such animals are

conducted solely for export commerce, and all cattle, sheep, swine and goats found on

such inspection to show symptoms of disease shall be set apart and slaughtered separately

from all other cattle, sheep, swine and goats, and when so slaughtered, the carcasses of

said cattle, sheep, swine and goats shall be subject to a careful examination and

inspection, all as provided by the rules and regulations to be prescribed by the Chief of

Agriculture. The Chief of Agriculture may, with the approval of the Cabinet, promulgate

and issue rules and regulations covering the disposition of condemned carcasses and

materials classified as inedible. Such rules and regulations shall have the force and effect

of law. [25 TTC 1970, §52; 25 TTC 1980, §52, modified.]

§204. Methods of slaughtering allowed.

No method of slaughtering or handling in connection with slaughtering shall be deemed

to comply with the public policy of the Republic unless it is humane. The following

methods of slaughtering and handling are hereby found to be humane in the case of cattle,

calves, sheep, swine, goats and other livestock: where all animals are rendered insensible

to pain by a single blow or gunshot or an electric, chemical or other means that is rapid

and effective before being shackled, hoisted, thrown, cast or cut. [25 TTC 1970, §53; 25

TTC 1980, §53, modified.]

§205. Postmortem examination.

For the purposes set forth in Sections 202 to 204 of this Act:

(a) The Chief of Agriculture shall appoint inspectors and cause the same to make

postmortem examination and inspection of the carcasses and parts thereof of all cattle,

sheep, swine, and goats capable of use as human food, to be prepared at any slaughtering,

meat-canning, salting, packing, rendering, or similar establishment in the Republic in

which such articles are prepared solely for export commerce. The carcasses and parts of

all such animals found to be unadulterated shall be marked, stamped, tagged, or labeled

as 'Inspected and Passed'. The carcasses and parts of all such animals found to be

adulterated shall be marked, stamped, tagged, or labeled as 'Inspected and Condemned'.

The carcasses and parts of all such inspected and condemned animals shall be destroyed

for food purposes by said establishment in the presence of an inspector, and the Chief of

Agriculture may remove inspectors from any such establishment which fails to so destroy

any such condemned carcass or part thereof.

(b) After the first inspection authorized under Paragraph (a) of this Section, the inspectors

shall, when they deem it necessary, re-inspect said animal carcasses or parts thereof to

determine whether the same have become adulterated, and, if any carcass or any parts

thereof shall be found to have become adulterated, the same shall be destroyed for food

purposes by the said establishment in the presence of an inspector. The Chief of

Agriculture may remove inspectors from any establishment which fails to so destroy any

such condemned carcass or part thereof. [25 TTC 1970, §54; 25 TTC 1980, §54]

§206. Application of provisions.

Sections 203 to 205 of this Act shall apply to all carcasses or parts of carcasses of cattle,

sheep, swine, and goats, or the meat or meat products thereof, capable of use as human

food, which may be brought into any slaughtering, meat-canning, salting, packing,

rendering, or similar establishment, where inspection under this Act is maintained.

Examination and inspection shall be had before the said carcasses or parts thereof shall be

allowed to enter into any department wherein the same are to be treated and prepared for

meat food products. The foregoing Sections referred to shall also apply to all such

products which, after having been issued from any such slaughtering, meat-canning,

salting, packing, rendering, or similar establishment, shall be returned to the same or to

any similar establishment where such inspection is maintained. The Chief of Agriculture

may limit the entry of carcasses, parts of carcasses, meat and meat food products, and

other materials into any establishment at which inspection under this Act is maintained,

under such conditions as he may prescribe, to ensure that allowing the entry of such

articles into such inspected establishments will be consistent with the purpose of this Act.

[25 TTC 1970, §55; 25 TTC 1980, §55, modified.]

§207. Examination and inspection of meat products prepared for export.

For the purposes of this Act, the Chief of Agriculture shall appoint inspectors and cause

the same to make an examination, and inspection of all meat food products prepared in

any slaughtering, meat-canning, salting, packing, rendering, or similar establishment,

where such articles are prepared solely for export commerce. For the purposes of any

examination and inspection, said inspectors shall have access at all times, by day or by

night, whether the establishment be then in operation or not, to every part of said

establishment. The inspectors shall mark, stamp, or tag as 'Republic of the Marshall

Islands' Inspected and Passed' all such products found to be unadulterated. The inspectors

shall label, mark, stamp, or tag as 'Republic of the Marshall Islands' Inspected and

Condemned' all such products found adulterated, and all such condemned meat food

products shall be destroyed for food purposes as provided in Section 205(a) of this Act.

The Chief of Agriculture may remove inspectors from any establishment which fails to so

destroy such condemned meat food products. [25 TTC 1970, §56; 25 TTC 1980, §56,

modified.]

§208. Labeling of packaged meat products.

(1) When any meat or meat food product prepared for export commerce which has been

inspected as provided in Section 207 of this Act and marked 'Republic of the Marshall

Islands' Inspected and Passed' shall be placed or packed in any can, pot, tin, canvas, or

other receptacle or covering in any establishment where inspection under the provisions

of this Act is maintained, the person, firm, or corporation preparing said product shall

cause a label to be attached to said can, pot, tin, canvas, or other receptacle or covering,

under supervision of an inspector, which label shall state that the contents thereof have

been inspected and passed under the provisions of this Act, and no inspection and

examination of meat or meat food products deposited or enclosed in cans, tins, pots,

canvas, or other receptacle or covering in any establishment where inspection under the

provisions of this Act is maintained shall be deemed to be complete until such meat or

meat food products have been sealed or enclosed in said can, tin, pot, canvas, or other

receptacle or covering under the supervision of an inspector.

(2) All carcasses, parts of carcasses, meat and meat food products inspected at any

establishment under the authority of this Act and found to be unadulterated shall, at the

time they leave the establishment, bear, in distinctly legible form, directly thereon or on

their containers, as the Chief of Agriculture may require, the information required under

Section 202(k) of this Act.

(3) The Chief of Agriculture, whenever he determines such action is necessary, may

prescribe the styles and sizes of type to be used with respect to material required to be

incorporated in labeling to avoid false or misleading labeling of any articles or animals

subject to this Act.

(4) No article subject to this Act shall be sold or offered for sale by any person, firm, or

corporation, in export commerce, under any name or other marking or labeling which is

false or misleading, or in any container of a misleading form or size, but established trade

names and other marking and labeling and containers which are not false or misleading

and which are approved by the Chief of Agriculture are permitted.

(5) If the Chief of Agriculture has reason to believe that any marking or labeling, or the

size or form of any container in use or proposed for use with respect to any article subject

to this Act, is false or misleading in any particular, he may direct that such use be

withheld unless the marking, labeling, or container is modified in such manner as he may

prescribe so that it will not be false or misleading. If the person, firm, or corporation

using or proposing to use the marking, labeling or container does not accept the

determination of the Chief of Agriculture, such person, firm, or corporation may request a

hearing, but the use of the marking, labeling, or container shall, if the Chief of

Agriculture so directs, be withheld pending hearing and final determination by the Chief

of Agriculture. Any such determination by the Chief of Agriculture shall be conclusive

unless, within thirty (30) days after receipt of notice of such final determination, the

person, firm, or corporation adversely affected thereby appears before the High Court.

[25 TTC 1970, §57; 25 TTC 1980, §57, modified]

§209. Sanitation inspections; authorized; action on discovery of unsanitary

conditions.

The Chief of Agriculture shall cause to be made, by experts in sanitation or by other

competent inspectors, such inspection of all slaughtering, meat-canning, salting, packing,

rendering or similar establishments in which cattle, sheep, swine and goats are

slaughtered and the meat or meat food products thereof are prepared solely for export

commerce, as may be necessary to inform himself concerning the sanitary conditions of

the same, and to prescribe the rules and regulations of sanitation under which such

establishment shall be maintained. Where the sanitary conditions of any such

establishments are such that the meat or meat food products there are rendered

adulterated, he shall refuse to allow said meat or meat products to be labeled, marked,

stamped or tagged as 'Republic of the Marshall Islands Inspected and Passed'. [25 TTC

1970, §58; 25 TTC 1980, §58.]

§210. Same; when made.

The Chief of Agriculture shall cause an examination and inspection of all cattle, sheep,

swine, and goats, and the food products thereof, slaughtered and prepared in the

establishments described in the preceding Sections of this Act for the purposes of export

commerce, to be made during the nighttime, as well as during the daytime, when the

slaughtering of said cattle, sheep, swine and goats, or the preparation of said food

products, is conducted during those hours. [25 TTC 1970, §59; 25 TTC 1980, §59,

modified.]

§211. Compliance with provisions of Act required.

No person, firm or corporation shall, with respect to any cattle, sheep, swine or goats or

any carcasses, parts of carcasses, meat or meat food products of any such animals:

(a) slaughter any such animals or prepare any such articles which are capable of use as

human food, at any establishment preparing such articles solely for export commerce,

except in compliance with the requirements of this Act;

(b) sell, transport, offer for sale or transportation, or receive for transportation, in export

commerce:

(i) any such articles which (A) are capable of use as human food, and (B) are adulterated

or misbranded at the time of such sale, transportation, offer for sale or transportation, or

receipt for transportation; or

(ii) any articles required to be inspected under this Act unless they have been so inspected

and passed;

(c) do, with respect to any such articles which are capable of use as human food, any act

while they are being transported in export commerce or held for sale after such

transportation which is intended to cause or has the effect of causing such articles to be

adulterated or misbranded. [25 TTC 1970, §60; 25 TTC 1980, §60, modified.]

§212. Marking to be authorized; practices prohibited.

(1) No brand manufacturer, printer, or other person, firm or corporation shall cast. print,

lithograph or otherwise make any device containing any official mark or simulation

thereof, or any label bearing any such mark or simulation, or any form of official

certificate or simulation thereof, except as authorized by the Chief of Agriculture.

(2) No person, firm, or corporation shall:

(a) forge any official device, mark, or certificate;

(b) use any official device, mark, or certificate, or simulation thereof, or alter, detach,

deface, or destroy any official device, mark or certificate without authorization from the

Chief of Agriculture;

(c) fail to use, or to detach, deface, or destroy any official device, mark, or certificate

contrary to the regulations prescribed by the Chief of Agriculture;

(d) knowingly possess, without promptly notifying the Chief of Agriculture or his

representative, any official device or any counterfeit, simulated, forged, or improperly

altered official certificate of any device or label, or any carcass of any animal, or any part

or product thereof bearing any counterfeit, simulated, forged, or improperly altered

official mark;

(e) knowingly makes any false statement in any shipper’s certificate or other unofficial or

official certificate provided for in the regulations prescribed by the Chief of Agriculture;

or

(f) knowingly represent that any article has been inspected and passed, or exempted,

under this Act when, in fact, it has not been so inspected and passed, or exempted. [25

TTC 1970, §61; 25 TTC 1980, §61, modified.]

§213. Appointment of inspectors; promulgation or rules and regulations governing

inspections.

The Chief of Agriculture shall appoint from time to time inspectors to make examination

and inspection of all cattle, sheep, swine and goats, the inspection of which is hereby

provided for, and of all carcasses and parts thereof, and of all meats and meat food

products thereof, and of the sanitary conditions of all establishments in which such meat

and meat food products destined for export are prepared. The inspectors so appointed

shall refuse to stamp, mark, tag or label any carcass or any part thereof, or any meat food

product therefrom, prepared in any such establishment, until the same shall have been

inspected and found to be unadulterated, and shall perform such other duties as are

provided by this Act and by the rules and regulations to be prescribed by the Chief of

Agriculture from time to time as are necessary for the efficient execution of the

provisions of this Act. All inspections and examinations made under this Act shall be

made in such manner as described in the rules and regulations prescribed by the Chief of

Agriculture and shall be consistent with the provisions of this Act. [25 TTC 1970, §62;

25 TTC 1980, §62, modified.]

§214. Bribing officials; accepting bribe.

(1) Any person, firm, or corporation, or any agent or employee of any person, firm, or

corporation, who shall give, pay, or offer, directly or indirectly, to any inspector, deputy

inspector, chief inspector, or any other officer or employee of the Republic authorized to

perform any of the duties prescribed by this Act or by the rules and regulations of the

Chief of Agriculture, any money or other thing of value, with intent to influence said

inspector, deputy inspector, chief inspector, or other officer or employee of the Republic

in the discharge of any duty specified in this Act, shall be guilty of a felony and shall

upon conviction be liable to a fine of not less than $1,000 nor more than $5,000 and to a

term of imprisonment of not less than one year and not exceeding three (3) years.

(2) Any inspector, deputy inspector, chief inspector, or other officer or employee of the

Republic authorized to perform any of the duties prescribed by this Act who shall accept

any money, gift, or other thing of value from any person, firm, or corporation, or officers,

agents, or employees thereof, given with intent to influence his official action, or who

shall receive or accept from any person, firm, or corporation engaged in export commerce

any gift, money or other thing of value given with any purpose or intent whatsoever, shall

be guilty of a felony and shall upon conviction be liable to a fine of not less than $1,000

nor more than $5,000 and to a term of imprisonment of not less than one year and not

exceeding three (3) years. [25 TTC 1970, §63; 25 TTC 1980, §63, modified.]

§215. Control of handling and storage.

The Chief of Agriculture may, by regulations, prescribe conditions under which

carcasses, parts of carcasses, meat, and meat food products of cattle, sheep, swine or

goats, capable of use as human food, shall be stored or otherwise handled by any person,

firm or corporation engaged in the business of buying, selling, freezing, storing, or

transporting, in or for export commerce, such articles, whenever the Chief of Agriculture

deems such action necessary to assure that such articles will not be adulterated or

misbranded when delivered to the consumer. The violation of any such regulations

promulgated by the Chief of Agriculture under the authority of this Section is prohibited.

[25 TTC 1970, §64; 25 TTC 1980, §64.]

§216. Animal products not intended for human consumption.

Inspection shall not be provided under this Act at any establishment for the slaughter of

cattle, sheep, swine, or goats, or the preparation of any carcasses or parts of products of

such animals, which are not intended for use as human food, but such articles shall, prior

to their offer for sale or transportation in export commerce, unless naturally inedible by

humans, be denatured or otherwise identified as prescribed by regulations of the Chief of

Agriculture to deter their use for human food. No person, firm, or corporation shall buy,

sell, transport, or offer for sale or transportation, or receive for transportation, in export

commerce, any carcasses, parts thereof, meat or meat food products of any such animals,

which are not intended for use as human food, unless they are denatured or otherwise

identified as required by the regulations of the Chief of Agriculture or are naturally

inedible by humans. [25 TTC 1970, §65; 25 TTC 1980, §65, modified.]

§217. Maintenance and inspection of records.

(1) The following classes of persons, firms and corporations shall keep such records as

will fully and correctly disclose all transactions involved in their businesses that directly

relate to the activities sought to be regulated by this Act, and all such persons, firms, and

corporations subject to such requirements shall, at all reasonable times, upon notice from

the Chief of Agriculture, afford access to their places of business and opportunity to

examine the facilities, inventory, and records thereof, to copy all such records, and to take

reasonable samples of their inventory upon payment of the fair market value thereof:

(a) any persons, firms or corporations that engage, for export commerce, in the business

of slaughtering any cattle, sheep, swine, or goats, or preparing, freezing, packaging, or

labeling any carcasses, or parts or products of carcasses, or any such animals, for use as

human food or animal food;

(b) any persons, firms or corporations that engage in the business of buying or selling (as

meat brokers, wholesalers or otherwise), or transporting in export commerce, or storing

in or for such commerce, any carcasses or parts or products of carcasses, of any such

animals;

(c) any persons, firms or corporations that engage in business, in or for export commerce,

as renderers, or engage in the business of buying, selling, or transporting, in such

commerce, any dead, dying, disabled, or diseased cattle, sheep, swine or goats, or parts of

the carcasses of any such animals that die otherwise than by slaughter.

(2) Any records required to be maintained under this Section shall be maintained for such

period of time as the Chief of Agriculture may, by regulations, prescribe. [25 TTC 1970,

§66; 25 TTC 1980, §66, modified.]

§218. Registration of business.

No person, firm, or corporation shall engage in business, in or for export commerce, as a

meat broker, renderer, or animal food manufacturer, or engage in business in such

commerce as a wholesaler of any carcasses, or parts or products of the carcasses, of any

cattle, sheep. swine, or goats, whether intended for human food or other purposes, or

engage in business as a public warehouseman storing any such articles in or for such

commerce, or engage in the business of buying, selling, or transporting in such

commerce, any dead, dying, disabled, or diseased animals of the specified kinds, or parts

of the carcasses of any such animals that died otherwise than by slaughter, unless, when

required by regulations of the Chief of Agriculture, he has registered with the Chief of

Agriculture his name, and the address of each place of business at which, and all trade

names under which, he conducts such business. [25 TTC 1970 § 67; 25 TTC 1980, §67.]

§219. Animals dying otherwise than by slaughter.

No person, firm or corporation engaged in the business of buying, selling or transporting

in export commerce, dead, dying, disabled or diseased animals, or any parts of the

carcasses of any animals that died otherwise than by slaughter, shall buy, sell, transport,

offer for sale or transportation, or receive for transportation, in such commerce, any dead,

dying, disabled or diseased cattle, sheep, swine or goats, or parts of the carcasses of any

such animals that died otherwise than by slaughter, unless such transaction or

transportation is made in accordance with such regulations as the Chief of Agriculture

may prescribe to assure that such animals, or the unwholesome parts or products thereof,

will be prevented from being used for human food purposes. [25 TTC 1970, §68; 25

TTC 1980, §68.]

§220. Withdrawal of inspection services.

(1) The Chief of Agriculture may, indefinitely, or for such period as he deems necessary

to effectuate the purposes of this Act, refuse to provide, or withdraw, inspection services

with respect to any establishment if he determines, after opportunity for a hearing is

accorded to the applicant for, or recipient of, such service, that such applicant or recipient

is unfit to engage in any business requiring inspection under this Act because the

applicant or recipient, or anyone responsibly connected therewith, has been convicted in

any court of the Republic for a violation of any law based upon the acquiring, handling,

or distributing of unwholesome, mislabeled or deceptively packaged meat products or

upon fraud in connection with transactions in food. This Section shall not affect in any

way any other provisions of this Act for the withdrawal of inspection services under this

Act from establishments failing to maintain sanitary conditions or to destroy condemned

carcasses, parts, meat or meat food products.

(2) For the purposes of this Section, a person shall be deemed to be responsibly

connected with the business if he was a partner, officer, director, holder, or owner of ten

percent (10%) or more of its voting stock, or an employee thereof in a managerial or

executive capacity. The determination and order of the Chief of Agriculture with respect

thereto under this Section shall be final and conclusive unless the affected applicant for,

or recipient of, inspection service files application for judicial review within thirty (30)

days after the effective date of such order in the appropriate court as provided in Section

223 of this Act. Judicial review of any such order shall be upon the record upon which

the determination and order were based. [25 TTC 1970, §69; 25 TTC 1980, §69,

modified.]

§221. Detention of adulterated products; removal of official markings.

Whenever any carcass, part of a carcass, meat or meat food product of cattle, sheep,

swine or goats, or any product exempted from the definition of a meat food product, or

any dead, dying, disabled cattle, sheep, swine or goat, is found by any authorized

representative of the Chief of Agriculture upon any premises where it is held for purposes

of or during or after distribution in export commerce, and there is reason to believe that

any such article is adulterated or misbranded and is capable of use as human food, or that

it has not been inspected, in violation of the provisions of this Act, or that such article or

animal has been or is intended to be distributed in violation of any such provisions, it

may be detained by such representative for a period not to exceed twenty (20) days,

pending action under Section 222 of this Act, and shall not be moved by any person, firm

or corporation from the place at which it is located when so detained, until released by

such representative. All official marks may be required by such representative to be

removed from such article or animal before it is released unless it appears to the

satisfaction of the Chief of Agriculture that the article or animal is eligible to retain such

marks. [25 TTC 1970, §70; 25 TTC 1980, §70.]

§222. Seizure and condemnation.

(1) Any carcass, part of a carcass, meat, or meat food product of cattle, sheep, swine or

goats or any dead, dying, disabled, or diseased cattle, sheep, swine or goat, that is being

transported in export commerce, and that:

(a) is being or has been prepared, sold, transported, or otherwise distributed or offered or

received for distribution in violation of this Act, or

(b) is capable of use as human food and is adulterated or misbranded, or

(c) in any other way is in violation of this Act,

shall be liable to be proceeded against and seized and condemned, at any time, on a libel

of information in the High Court as provided in Section 223 of this Act. If the article or

animal is condemned, it shall, after entry of the decree, be disposed of by destruction or

sale as the court may direct and the proceeds, if sold, less the court costs and fees, and

storage and other proper expenses, shall be paid into the appropriate public fund of the

Republic; provided, that such articles or animals shall not be sold contrary to the

provisions of this Act; and provided further, that upon the execution and delivery of a

good and sufficient bond, conditioned that the article or animal shall not be sold or

otherwise disposed of contrary to the provisions of this Act, or the laws of the Republic,

the court may direct that such article or animal be delivered to the owner thereof subject

to such supervision by authorized representatives of the Chief of Agriculture as is

necessary to ensure compliance with the applicable laws. When a decree of

condemnation is entered against the article or animal and it is released under bond, or

destroyed, court costs, fees, storage and other proper expenses shall be awarded against

the person, if any, intervening as claimant of the article or animal. The proceedings in

such libel cases shall conform, as nearly as may be, to the proceedings in admiralty, and

all such proceedings shall be at the suit of and in the name of the Republic.

(2) The provisions of this Section shall in no way derogate from authority for

condemnation or seizure conferred by other provisions of this Act, or other laws of the

Republic. [25 TTC 1970, §71; 25 TTC 1980, §71, modified.]

§223. Jurisdiction of High Court.

The High Court is vested with jurisdiction specifically to enforce, and to prevent and

restrain violations of this Act, and shall have jurisdiction in all other kinds of cases

arising under this Act. [25 TTC 1970, §72; 25 TTC 1980, §72.]

§224. Obstructing enforcement of Act.

(1) Any person who forcibly assaults, resists, opposes, impedes, intimidates, or interferes

with any person while engaged in or on account of the performance of his official duties

under this Act shall upon conviction be liable to a fine not exceeding $5,000 or to a term

of imprisonment not exceeding three (3) years, or both.

(2) Any person who, in the commission of any acts prohibited by Subsection(1) of this

Section, uses a deadly or dangerous weapon, shall upon conviction be liable to a fine not

exceeding $10,000 or to a term of imprisonment not exceeding ten (10) years, or both.

(3) Any person who kills any person while engaged in or on account of the performance

of his official duties under this Act shall be punished as provided in Section 131 of the

Criminal Code. [25 TTC 1970, §73; 25 TTC 1980, §73, modified.]

§225. Miscellaneous violations; prosecution for minor violations discretionary.

(1) Any person, firm, or corporation who violates any provision of this Act for which no

other criminal penalty is provided shall upon conviction be liable to a fine not exceeding

$1,000 or to a term of imprisonment not exceeding one year, or both; provided, that if

such violation involves an intent to defraud or any distribution or attempted distribution

of an article that is adulterated (except as defined in Section 202(a)(xii) of this Act), such

person, firm, or corporation shall upon conviction be liable to a fine not exceeding

$10,000 or to a term of imprisonment not exceeding three (3) years, or both; provided

further, that no person, firm, or corporation shall be subject to penalties under this

Section for receiving for transportation any article or animal in violation of this Act if

such receipt was made in good faith, unless such person, firm, or corporation refuses to

furnish on request of a representative of the Chief of Agriculture the name and address of

the person from whom he received such article or animal, and copies of all documents, if

there are any, pertaining to the delivery of the article or animal to him.

(2) Nothing in this Act shall be construed as requiring the Chief of Agriculture to report

for prosecution or for the institution of libel or injunction proceedings minor violations of

this Act whenever he believes that the public interest will be adequately served by a

suitable written notice of warning. [25 TTC 1970, §74; 25 TTC 1980, §74, modified.]

§226. Additional powers of Chief of Agriculture and other officials.

(1) The Chief of Agriculture shall have the power:

(a) to gather and compile information concerning, and to investigate from time to time,

the organization, business, conduct, practices, and management of any person, firm, or

corporation engaged in export commerce, and the relation thereof to other persons, firms,

and corporations; and

(b) to require, by general or special orders, persons, firms, and corporations engaged in

export commerce, or any class of them, or any of them, to file with the Registrar of

Corporations, in such form as the Registrar of Corporations may prescribe, annual or

special, or both annual and special, reports or answers in writing to specific questions,

furnishing to the Registrar of Corporations such information as he may require as to the

organization, business, conduct, practices, management, and relation to other persons,

firms, and corporations, of the person, firm, or corporation filing such reports or answers

in writing. Such reports and answers shall be made under oath, or otherwise, as the

Registrar of Corporations may prescribe, and shall be filed with the registrar of

corporations within such reasonable period as he may prescribe, unless additional time be

granted in any case by such Registrar.

(2) For the purposes of this Act, the Attorney-General or his designated representatives

shall at all reasonable times have access to, for the purpose of examination, and the right

to copy, any documentary evidence of any person, firm, or corporation being investigated

or proceeded against, and may require by subpoena the attendance and testimony of

witnesses and the production of all documentary evidence of any person, firm, or

corporation relating to any matter under investigation. The Attorney-General may sign

subpoenas and may administer oaths and affirmations, examine witnesses, and receive

evidence.

(3) Such attendance of witnesses, and the production of such documentary evidence, may

be required at any designated place of hearing. In case of disobedience to a subpoena the

Attorney-General may invoke the aid of the High Court requiring the attendance and

testimony of witnesses and the production of documentary evidence.

The High Court may, in case of contumacy or refusal to obey a subpoena issued to any

person, firm, or corporation, issue an order requiring such person, firm, or corporation to

appear before the Attorney-General, or to produce documentary evidence if so ordered, or

to give evidence touching the matter in question; and any failure to obey such order of the

court may be punished by such court as a contempt thereof.

(4) Upon the application of the Attorney-General of the Republic, the High Court shall

have jurisdiction to issue writs of mandamus commanding any person, firm, or

corporation to comply with the provisions of this Act or any order of the Attorney-

General made in pursuance thereof.

(5) The Attorney-General may order testimony to be taken by deposition in any

proceeding or investigation pending under this Act at any stage of such proceeding or

investigation. Such depositions may be taken before any person designate by the

Attorney-General and having power to administer oaths. Such testimony shall be reduced

to writing by the person taking the deposition, or under his direction, and shall then be

subscribed by the deponent. Any person may be compelled to appear and depose and to

produce documentary evidence in the same manner as witnesses may be compelled to

appear and testify and produce documentary evidence before the Attorney-General as

provided in this Section.

(6) Witnesses summoned before the Attorney-General shall be paid the same fees and

mileage that are paid witnesses in the courts of the Republic, and witnesses whose

depositions are taken and the persons taking the same shall severally be entitled to the

same fees as are paid for like services in such courts.

(7) No person, firm, or corporation shall be excused from attending and testifying or from

producing books, papers, schedules of charges, contracts, agreements, or other

documentary evidence before the Attorney-General or in obedience to the subpoena of

the Attorney-General whether such subpoena be signed or issued by him or his delegate,

or in any cause or proceeding, criminal or otherwise, based upon or growing out of any

alleged violation of this Act, or of any amendments thereto, on the ground or for the

reason that the testimony or evidence, documentary or otherwise, required of him or it

may tend to incriminate him or it or subject him or it to a penalty of forfeiture; but no

person shall be prosecuted or subjected to any penalty or forfeiture for or on account of

any transaction, matter, or thing concerning which he is compelled, after having claimed

his privilege against self-incrimination, to testify or produce evidence, documentary or

otherwise, except that any person so testifying shall not be exempt from prosecution and

punishment for perjury committed in so testifying.

(8) Any person, firm, or corporation that shall neglect or refuse to attend and testify or to

answer any lawful inquiry, or to produce documentary evidence, if it is in his or its power

to do so in obedience to the subpoena or lawful requirement of the Attorney-General,

shall be guilty of an offense and shall upon conviction be liable to a fine of not less than

$1,000 nor more than $5,000 or to a term of imprisonment not exceeding one year, or

both.

(9) Any person, firm, or corporation that shall willfully make, or cause to be made, any

false entry or statement of fact in any report required to be made under this Act, or that

shall willfully make, or cause to be made, any false entry in any account, record, or

memorandum kept by a person, firm, or corporation subject to this Act, or that shall

willfully neglect or fail to make or cause to be made, full, true, and correct entries in such

accounts, records, or memoranda, of all facts and transactions appertaining to the

business of such person, firm, or corporation, or that shall willfully remove out of the

jurisdiction of the Republic, or willfully mutilate, alter, or by any other means falsify, any

documentary evidence of any such person, firm, or corporation, or that shall willfully

refuse to submit to the Attorney-General or to any of his authorized agents, for the

purpose of inspection and taking copies, any documentary evidence of any such person,

firm, or corporation in his possession or within his control, shall be guilty of an offense

and shall upon conviction be liable to a fine of not less than $1,000 nor more than $5,000

or to a term of imprisonment not exceeding three (3) years, or both.

(10) If any person, firm, or corporation required by this Act to file any annual or special

report shall fail to do so within the time fixed by the Registrar of Corporations for filing

the same, and such failure shall continue for thirty (30) days after notice of such default,

such person, firm, or corporation shall forfeit to the Republic the sum of $100 for each

and every day of the continuance of such failure, which forfeiture shall be payable into

the appropriate public fund of the Republic and shall be recoverable in a civil suit in the

name of the Republic brought in the High Court. It shall be the duty of the Attorney-

General of the Republic to prosecute for the recovery of such forfeitures.

(11) Any officer or employee of the Republic who shall make public any information

obtained by the Registrar of Corporations without his authority, unless directed by a

court, shall be guilty of a misdemeanor and shall upon conviction be liable to a fine not

exceeding $5,000 or to a term of imprisonment not exceeding one year, or both, in the

discretion of the court. [25 TTC 1970, §75; 25 TTC 1980, §75, modified.][Section re-

structured into 11 sub-sections][Rev2003]

§227. Ratification of rules and regulations.

The rules and regulations authorized by this Act to be promulgated by the Chief of

Agriculture shall be temporary until their ratification by the Nitijela; provided, that

should the Nitijela fail to reject or ratify such rules and regulations within eighteen (18)

months after they are published, they shall have the effect of law as if they had been

formally ratified. [25 TTC 1970, §77; 25 TTC 1980, §77, modified.]

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